Excelsior Estate

The De Wet family have farmed at Excelsior Estate, in the Robertson wine valley, since 1859.  Wine has always been made on the estate. It is now the most important crop on the farm and Excelsior exports wine to over 20 countries. The farm has 220ha planted with noble cultivars; Sauvignon Blanc, Chardonnay, Shiraz, Merlot and Cabernet Sauvignon.